BIZU CATERING STUDIO

Rich and velvety texture of chocolate, complemented by the smooth, nutty pistachio cream and crunchy walnuts with fresh strawberries adding a
delightful and refreshing twist

A silky and creamy panna cotta infused with the tropical essence of mango, perfectly paired with savory Jamon Serrano for a delightful blend of flavors

The zesty and vibrant flavor of freshly squeezed lemons in a buttery and flaky tartlet crust giving the perfect balance of tangy and sweet

A delicate and airy meringue topped with a luscious blend of sweet mango and tangy passionfruit

The rich and tangy notes of creamy goat cheese in a velvety smooth cheesecake, contrasted with the sweet and savory flavors of red onion jam.

The perfect harmony between blue cheese, sweet and juicy caramelized pear, all encased within a delicate and crispy macaron shell

The creamy, mild flavors of brie cheese, complemented by the salty, savory prosciutto and a touch of sweetness from the luscious raspberry jelly

Crispy on the outside, and creamy on the inside, risotto balls packed with the earthy and rich flavors of wild mushrooms

Decadence of foie gras mousse, enhanced by the sweet and tart notes of dark cherry jam, all atop a delicate and flaky puff pastry square

Crispy and succulent pork belly, perfectly complemented by the tangy and sweet flavors of apple mango chutney and Pommery mustard for a subtle kick